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Stanley
Local Historian & Old Fart


36804 Posts
Posted -  14/11/2010  :  06:31
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Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk
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Stanley
Local Historian & Old Fart


36804 Posts
Posted - 23/08/2011 : 03:44
PS for Maz. If you're wondering where 'Nice Post' went. It's zapped, one of the Trolls who is attacking us on a daily basis. He's zapped as well. I go street cleaning every morning!


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 24/08/2011 : 07:33
No tea last night, too tired. Just two very large ripe plums and a piece of buttered toast. Jack survived yesterday on one meat pie.


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 25/08/2011 : 05:26
Had scones with jam on for tea. Bugger the Type 2! There's got to be room for a bit of what you fancy!


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 26/08/2011 : 06:39
Sausage, beans and tomato casserole. Tried some marinated chillis in it and it was a bit more powerful than I thought. Might have to add another tin of neans to dilute the bite a bit!


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
marilyn
VIP Member


5007 Posts
Posted - 27/08/2011 : 07:49
Grilled Bacon, Advocado, Cheese and Mayo on open crusty bread rolls.
(hanging out for those because I am starving!)


get your people to phone my people and we will do lunch...MAZ Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 28/08/2011 : 05:31
Chilli casserole finished thank God! Stewart is closed for the Bank Holiday so he delivered a wrap up on Friday night. Always a surprise as it's what he'd rather sell than have in the fridge. Burger and sausage day yesterday!


Stanley Challenger Graham




Barlick View
stanley at barnoldswick.freeserve.co.uk Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 29/08/2011 : 06:41
Sausage butty and fruit day yesterday!


Stanley Challenger Graham




Barlick View
stanley at barnoldswick.freeserve.co.uk Go to Top of Page
marilyn
VIP Member


5007 Posts
Posted - 30/08/2011 : 04:53
Homemade Soup...with Dumplings.


get your people to phone my people and we will do lunch...MAZ Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 30/08/2011 : 05:01
Still winter grub then Maz?


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
marilyn
VIP Member


5007 Posts
Posted - 30/08/2011 : 06:00
A mixture, Stanley. Febby would have Soup every night of the week, given the chance, but two or three nights a week is enough for me.
Have promised ourselves Fish and Chips tomorrow night.
(Stanley will think his eyes are playing tricks on him....Maz is having CHIPS!)


get your people to phone my people and we will do lunch...MAZ Go to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 31/08/2011 : 05:17
Nowt wrong with chips in moderation. I made a meat casserole with part of Stewart's wrap-up yesterday. Very nice with chips! Must pop a loaf in......


Stanley Challenger Graham




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stanley at barnoldswick.freeserve.co.uk Go to Top of Page
belle
VIP Member


6502 Posts
Posted - 31/08/2011 : 08:57
Rice cakes and brandy...don't ask!


Life is what you make itGo to Top of Page
moh
Silver Surfer


6860 Posts
Posted - 31/08/2011 : 13:57
Do you soak the rice cakes lol???? Chicken in a sweet chilli sauce tonight with rice.


Say only a little but say it well Go to Top of Page
belle
VIP Member


6502 Posts
Posted - 31/08/2011 : 14:58
only in the stomach, Moh!


Life is what you make itGo to Top of Page
Stanley
Local Historian & Old Fart


36804 Posts
Posted - 01/09/2011 : 05:34
One ploy I have started using because it saves on energy use is to chuck things like steaks or chops in the deep fryer after I've made chips. This sears them and if they are popped straight into a casserole with the veg etc retain their taste much better. Any suplus chip[s can go in as well!

Pice of pork finishing off on high heat after cooking slowly all night in the top oven. Forgot to put a loaf in yesterday, will do it now. Pork butties for tea..... Must make some Bramley Apple sauce!


Stanley Challenger Graham




Barlick View
stanley at barnoldswick.freeserve.co.uk Go to Top of Page
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